Hope everyone is having a lovely Sunday and getting ready to watch the Derby this weekend. We've got lots of cooking and prepping to do over here!
Last night when Lucy, Jon, and I arrived at the Cape my dad was busy preparing a huge Italian feast. We seriously could have fed twice as many people with all the food we had. While we waited, I snacked on a piece of this
multi grain bread dipped in a little olive oil.
Check out this spread!
We had chicken
parmesan, eggplant
parmesan, spinach and mushroom lasagna (that I made a couple months ago and was excavated from the freezer), linguine with red sauce, and salad with pears and goat cheese.
I had a little of everything - except the chicken, of course.
This morning we had eggs,
english muffins, and cantaloupe.
I made a little smiley face with mine :)
Lucy and Jon are off on a bike ride, and my mother and I are talking about going for a run. Then we have to start cooking - lots of food to prep. You will see it all soon!
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